Menu

I work in ...

Continue

Content is being adapted
based on your type of business

Chicken Parmigiana Pie

Try this recipe using one of Australia’s most popular chicken dishes but combining it with another popular Aussie dish.

Chicken Parmigiana Pie – Recipe
−
+

Sauce

Mash

Pie

  • Coarse breadcrumbs 50.0 g

Preparation

  1. Sauce

    • Combine 500 ml of the water, KNORR Parmigiana Sauce and CONTINENTAL Rich Brown Gravy, bring to the boil while stirring. Add the chicken and simmer for an additional 20 minutes.

  2. Mash

    • Boil the remaining water and whisk in the CONTINENTAL Mash.

  3. Pie

    • Place the cooked chicken and sauce into a roasting pan and top with the mash, sprinkle over the bread crumbs and bake for an additional 20 minutes.

  4. Vegetable Serving Suggestion

    • Serve with Light salad.