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Fried Green Beans

Beans and chips are a similar shape but one's better for you. Start a revolution and sell more greens on your menu, beginning with this awesome bean side dish.

Fried Green Beans – Recipe
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Method

  • Green beans, trimmed 800.0 g
  • Olive oil 50.0 g
  • Salt 2.0 g
  • Cracked black pepper 1.0 g
  • Lemon juice 10.0 ml
  • Long red chilli, thinly sliced 20.0 g

Preparation

  1. Method

    • Quickly blanch the beans, then pan fry in the olive oil. Season with the salt and pepper.
    • Toss with lemon juice and chilli and serve.