Seafood Sauce
Prawns are a must-have for any Christmas spread, served alongside other popular seafood dishes and with a variety of dipping sauces.
Skip the instant stuff and whip up a batch of your own—the fresh-made flavour of this versatile sauce tastes way better and hits all the right mild yet tangy notes with the help of HELLMANN'S Real Mayonnaise.

Ingredients
What you need
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Garlic puree 20.0 g
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Tomato ketchup 120.0 g
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Worcestershire sauce 20.0 g
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Tabasco sauce 3.0 g
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Salt
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Pepper
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Whole prawns, cooked 2.0 kg